Join us in The Forum, outside Tourist Information at 2.00 p.m. on either day and we will tour the doors, then adjourn to a nearby cafe at the end for some conviviality!
Chris Hull Call 01603 664928 for more info.
A skill and resource to share |
These days there is necessarily an emphasis on local and low carbon food production; but ‘free food’ remains a largely untapped source. A number of communities have started mapping their local foraging opportunities. Following suit, a few of us from the (Norwich FarmShare) food hub, have created a map to show fruit and nut bearing trees and bushes (walnuts, sweet chestnuts, rose hips, hazel, elderflowers & berries, sloes, blackberries, damson, plums and apples; and so on). Go to http://g.co/maps/m86ft to add any sources you know of on publicly accessible land (please, not private land). And let’s grow the map. Sarah Gann
For further info contact Sarah Gann at sarahdgann@gmail.com
Photo: walnut harvest and oil