This is our flour mill. It's a rather beautiful object, about a metre square, and it needs a home.For one of our food projects we've promised to set up this mill to mill local, organic wheat to sell to local artisan bakers and through wholefood shops. Originally the plan was for a local social enterprise, Wholefood Planet, to borrow the mill and operate it as part of their own business. Unfortunately Wholefood Planet are no longer with us.
Ideally we'd find another socially-minded business or organisation that could take on the operation of the mill in a similar way. Alternatively you might know of a space that we could borrow rent-free for a while so we could run the mill there. The space needn't be very big at all.
If you have any ideas that might help, please contact Tully.
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