by Tamzin Pinkerton and Rob Hopkins (Green Books)
Out on the 17th, this is an invaluable guide for setting up practical and inspirational food projects - including CSAs, community orchards, garden shares, food coops and directories. Reports and tips from world-wide Transition initiatives, as well as “mission statements” from key food activists, from Growing Communities in Hackney to the fruit gleaning project, Abundance, in Sheffield.
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